In Melty 3 Cheese Tots, which two cheese types are likely included in the 50/50 mixture?

The correct option highlights a combination of cheddar and mozzarella, which aligns well with the flavor profile expected in Melty 3 Cheese Tots. Cheddar is a popular cheese known for its sharpness and rich flavor, while mozzarella contributes a creamy, mild taste and excellent melting qualities. This pairing not only offers a pleasing balance of textures—cheddar providing a firm bite and mozzarella lending stretchiness—but also enhances the overall cheesiness without being overly strong or overwhelming.

This combination is commonly found in various cheesy dishes, making it an ideal choice for tots that are likely designed to offer a comforting and flavorful experience. The other combinations suggested, such as cream cheese with feta, blue cheese with gouda, and parmesan with ricotta, feature cheeses with distinctly different flavor profiles or textures that would not harmonize as well in a dish specifically aimed at delivering a rich, melty cheese experience.